Pinot Grigio

Delle Venezie DOC
Made with Organic Grapes
Vintage 2023

Grapes: 100% Pinot Grigio
Area of Production: Berici Hills of Veneto
Soil: Rich in limestone, Clay, and Calcarious Rock
Harvest: Late August and always at night
Alcohol Fermentation: Twenty days in Stainless Steel Tanks
Fining: Five Months of Stainless Steel Tanks
Colour: A Beautiful Straw Yellow
Bouquet: Notes of Tropical Fruits
Taste: Rich with Minerality and hints of Honeysuckle, Pear and Apple
Alcohol: 12.5%
Serving Temperature: 55 Degrees
Paired best with Most Starters chicken and of course Fish

Hailing from the Berici hills of the Veneto, Pinot Gris also known as Pinot Grigio is a pinkish mutation derived from the Pinot Noir grape. Renowned for its Vibrant white wines, it also ends itself to crafting fuller-bodied whites that are beyond exceptional. When choosing this style, seek exemplary expressions in the northernmost parts of Italy, Alsace, and Germany.

Prosecco DOC

Spumante Brut Millesimato
Vintage 2023
Grapes 100% Glera
Category: Prosecco D.O.C. Sparkling Brut

Vineyards: The Glera grape, an age-old variety, flourishes amid the rolling hills of Italy's Veneto region. Its optimal growth conditions include steep terraces and a cool temperate climate.

Vinification: The initial fermentation of free-run musk occurs in stainless steel tanks, maintaining a controlled temperature of 63 degrees for 15 to 20 days. Subsequently, the second fermentation occurs at a lower temperature of 55 degrees, extending for nearly a month and concluding through the Charmat Martinotti method.

Analysis:
Alcohol content 11.50% per volume
Acid content 6.30 G/L
RS: Residual sugars 12.0 G/L
Total Dry Extract 36 G/L
PH 3.19

Characteristics:
Colour: Pale Straw yellow
Perlage: Tight and Persistent
Bouquet: Notes of stone fruit.
Taste: Clean Crisp and Fresh

Food Matches: Enjoy, This Prosecco goes with everything Serving

Temperature 55 degrees
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